But first let's make sure you are in the right place!
There's really only two reasons you're here:
You have an existing food blog that you are struggling to scale up to the revenues you want to be making (that might be 1k a month or that might be 100k a month). This course is appropriate for bloggers who are advanced bloggers if you are struggling with consistency, systems and operations.
You want to start a food blog and don't have the time, patience, or money to waste spending 10 years figuring this out by trial and error. You are a hard worker and are ready to roll up your sleeves and learn this industry. This course is appropriate for beginners if you are ready to go all in on making this work.
If you don't fit into either of those two categories, this course probably isn't for you.
If this course is for you then I want to welcome you and tell you I 1000% understand what it's like to be overwhelmed with this industry even though you can see how much potential there is.